Don’t BURN the TURKEY!
With Cusack Meats Hickory Smoked Turkey you just need to thaw, heat, and eat…
Have you ever fell victim to a burnt and crispy Turkey that you don’t have the heart to tell your family you won’t be eating because they ruined it? We’ve heard a few horror stories just like that.. The difference is our Hickory Smoked Turkey is already FULLY COOKED! You just need to HEAT it up in the oven! Yes, it’s really that easy. We give you step by step instructions to make your life easier for your holiday dinner. It’s okay, we don’t mind - we’ll even let you take credit for it. It can be our little secret.
We have plenty of heat and eat options too, so if you like making your holiday dinner easier on yourself.. then you’ve came to the right place! Turkeys for Thanksgiving and Hams for Christmas, you know how it works.
https://cusackmeats.com/collections/heat-and-eat/products/340-hickory-smoked-turkey-11-12-lb-avg
Click this link for heating instructions.
Until We Meat Again,
- Taylor Cusack