Bibimbap Korean Ground Beef Bowl Recipe

INGREDIENTS: 

• 1 pound Certified Angus Beef ® ground beef
• 1 teaspoon canola oil
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 4 scallions, whites and greens separated sliced 1 tablespoon
• 1 teaspoon sesame oil, separated 1/3 cup low-sodium soy sauce 1/3 cup
• 1 tablespoon brown sugar, separated 3 tablespoons rice vinegar, divided 1/2 teaspoon kosher salt
• 5 ounces baby spinach 2 cups (approx. 5 ounces)
• Matchstick carrots 24 cucumber slices
• 2 cups cooked brown rice (3/4 cup raw)